Preparation Time: 5 minutes


Cooking Time: 0 minutes

Servings: 4



75g (3oz) red grapes

3 sticks of celery

1 avocado, de-stoned and peeled

1 tbsp. fresh parsley

½ tsp. matcha powder




  • Place all of the ingredients into a blender with enough water to cover them and blitz until smooth and creamy.
  • Add crushed ice to make it even more refreshing.


Nutrition: Calories 109 Carbohydrates 28 g Fat 0 g Protein 0 g